Inspired Chinese-American food.
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welcome
Instilled with a love of Crab Rangoon from a young age, Chef Stephanie Izard brings her version of inspired Chinese-American cuisine to Chicago's West Loop inspired by her travels abroad.
our menu

Delicious Dishes

Duck Duck Goat is Chef Izard’s third venture with Boka Restaurant Group and features hand-pulled noodles, house-made dumplings, wontons, spring rolls, and more, ensuring no diner leaves hungry—or without takeout for tomorrow.

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private dining

Memorable Events

Whether your event is private or semi private, our team will do everything possible to ensure a perfectly executed meeting or celebration.

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Dine With Us.
Served in an elegant  setting, explore our award-wining cuisine.
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